The U.S. Agricultural industry has always stepped up and answered the call through such challenging times as war, health crises like Ebola, natural disasters such as floods and famine, and the evolution of climate change. We have survived together because we have always responded collectively and with great innovation.
The “Father of the Green Revolution,” Dr. Norman Borlaug once said, “When the Nobel Peace Prize Committee designated me the recipient of the 1970 award…they were, I believe, selecting an individual to symbolize the vital role of agriculture and food production in a world that is hungry, both for bread and for peace.”
Dr. Borlaug was my grandfather, and that description showcasing the significance of the agriculture industry is still true today. Especially now, in light of the Covid-19 pandemic, it’s important for the global agriculture community to come together and share how we are responding to this crisis and making a positive impact for all.
When I was asked to contribute my voice to this column, I knew it had to be as a Call to Action to everyone in Ag. Now is the time for us to demonstrate how our passion and dedication have found solutions to the major threats we face as a collective human species: food and nutrition security, environmental stability and sustainability.
I want to highlight how the US agriculture system is stepping up and providing #HopeThruAg by sharing personal stories about what we each do to build a safe, sustainable and resilient global agricultural system. The public is paying attention; they know that access to safe and nutritious food is critical to the health and well-being of their families.
In the past, we’ve taken the public for granted, assuming they didn’t need to fully understand the vital role the value chain plays in securing our food supply. It’s even been hard for us to explain our work internally to each other. And, too often, we have relied on a few dominant voices to speak on behalf of us. That was wrong. Power and influence about agriculture and food security should come from the many and not a few.
April 7, 20202, Julie Borlaug, Vice President for Communications & Public Relations at Inari. @JulieBorlaug
Editor’s Note: Agri-Pulse and the Chicago Council on Global Affairs are teaming up to host a monthly column to explore how the US agriculture and food sector can maintain its competitive edge and advance food security in an increasingly integrated and dynamic world.